Course menus
[Saturdays, Sundays and public holidays only] Kyochabana “full experience” course with all-you-can-drink, available for groups of 2 or more, 7 dishes: 4,500 yen including tax ⇒ 3,980 yen including tax
A great-value course available on Saturdays, Sundays and public holidays, featuring popular dishes and 90 minutes of all-you-can-drink. Enjoy Kyochabana Kitashinchi’s signature teppanyaki. Please note that it may not be available on the day before a public holiday. Thank you for your understanding. [Price] 4,500 yen ⇒ 3,980 yen (including tax) [Number of dishes] 7 [Group size] 2–8 guests [Duration] 120 minutes [All-you-can-drink] Included; 26 dishes or more [Course contents] [Saturdays, Sundays and public holidays only] Kyochabana “full experience” course with all-you-can-drink, available for groups of 2 or more • Kyochabana colourful salad • Kyoto-style rolled omelette • Edamame grilled with browned soy sauce • Lotus root grilled with cheese • [Very popular] Chami pork tonpei-yaki • [Signature] Tomato okonomiyaki or Kansai-style okonomiyaki • Chami pork thick-noodle yakisoba (sauce or salt sauce) • 90 minutes of all-you-can-drink. Contents may change without notice. [All-you-can-drink menu] Draft beer; highballs; highball with cola; highball with ginger; sours made with Fukuda Farm syrups: tankan citrus, fig, hebesu citrus and Kumamoto RED; highballs made with Fukuda Farm syrups: tankan citrus, fig, hebesu citrus and Kumamoto RED; mocktails made with Fukuda Farm syrups: tankan citrus, fig, hebesu citrus and Kumamoto RED; red and white wine by the glass; plum wine; soft drinks: cola, ginger ale, orange juice and oolong tea. The all-you-can-drink course has a 90-minute last order and lasts 2 hours. Contents may change without notice. [Available hours] 18:00–23:00. [Notes] Dishes are served for sharing. Changes to the number of guests on a course booking must be made by the previous day because ingredients need to be arranged. For changes made on the day, the food charge will still apply. Thank you for your understanding.
